Spice Lounge Restaurant Menu
Please select from the dishes on the left
When you have made your selection just call
01993 82345001993 823450 to to book yout table
or click here to use our on-line booking form
Food Allergies
Menu items may contain or come into contact with wheat / gluten, milk, eggs, nuts, fish, shellfish.
For more information please speak to the manager.
APPETISERS
Lentil flour crisps (per person)
2 pieces. Triangular savory filled with minced lamb.
2 pieces. Triangular savory filled with spicy vegetables.
4 pieces. Onions & potatoes with gram flour & spices
Chick peas, eggs, potatoes with tamarind sauce
Cottage cheese baked in the tandoori.
Tender chicken cooked in the tandoori.
Pieces of lamb cooked in the tandoori
Finely minced lamb seasoned in a variety of aromatic spices.
2 chicken tikka, 2 lamb tikka & an onion bhaji
Shredded chicken wrapped in this fried bread
Prawns made into a butterfly
Prawns sweet & sour served with this fried bread
TANDOORI DISHES
Cottage cheese cubes baked in the tandoori
Tender chicken skewered & grilled
Lamb skewered & grilled
Marinated tikka pieces with char grilled onions, peppers and tomatoes
Marinated tikka pieces with char grilled onions, peppers and tomatoes
Chicken tikka, lamb tikka, sheek kebab, tandoori ponir with grilled peppers, tomatoes & onions
Marinated jumbo king prawn
SEAFOOD
Fish fillet curry using pepper, onions & medium spices
BIRYANI DISHES
Served with a lentil sauce
Basmati rice, simmered in aromatic spices
Basmati rice with spiced vegetables
Rice with prawns, simmered in aromatic spices
CURRY DISHES
KORMA (MILD)
Delicately spiced in a special mild and creamy sauce
SAAG (MILD)
Spinach curry with mild spices. Can be made spicier on request
TIKKA MASALA (MILD)
Coconut & almond based curry. Rich slightly sweet flavours
DHANSAK (MILD)
Lentils with sweet & sour flavours. Can be made hotter on request
METHI
Prepared with the distinctive flavour of fenugreek
SHATKORA
Imported Bangladeshi lemon, distinctive scent & flavour
JALSHA
Peppers, tomatoes & onions with a dansak like flavour. Sweet & sour
GARLIC TAWA
Cooked with fresh garlic, peppers & onions
JALFREZI
Hot with fresh green chillies and an assortment of peppers
NAGA
Hot, using the Naga chillies from Asia. Strong flavours
VEGETARIAN
Aubergines & mustard seeds
Okra (Ladies Fingers)
Delicately spiced potatoes
Stir fried chick-peas
Cauliflower
Button mushrooms
Peas and cottage cheese
Finely chopped spinach
Spinach and cottage cheese
Mixed vegetables
Lentils made spicy
SIDE ORDERS
Aubergines & mustard seeds
Okra (Ladies Fingers)
Delicately spiced potatoes
Stir fried chick-peas
Cauliflower
Button mushrooms
Peas and cottage cheese
Finely chopped spinach
Spinach and cottage cheese
Mixed vegetables
Lentils made spicy
RICE
Basmati Rice
Home made yogurt
BREAD
Flat Indian bread
Bread with a sweet filling
Bread with a mince filling
Butter fried bread
Thin wheat flour bread
DESSERTS
All our desserts are freshly made in house by our very own dessert chef
Ask for flavours
Vanilla ice cream with nuts topped with glazed almonds & honey sauce.
Nougat ice cream with pieces of caramelised hazelnuts, pistachios, raisins, pieces of nougat, candied orange peels and cherries.
Luxurious mango flavoured ice cream, rippled with passion fruit sauce and topped with papaya pieces
Indian sweet fried savoury in a syrup
Indian milk curd. A delicacy
Carrot based deseert
Bangladeshi dessert ideal of summer time. Served cold
Vermicelli and milk dessert, rich in flavour
Ask for available fruits
Semolina with butter and milk
HOT DRINKS
SOFT DRINKS
BEERS & CIDER
MINI CELLAR
Aromas of fresh grapefruit and lime followed by lively flavours of gooseberry.
Ripe, crisp and citrussy with a hint of almonds.
Rich black cherry and plum aromas with a hint of cocoa.
Sweet earthiness and lifted florals, blueberries, tobacco and spice.
Fresh strawberry and watermelon fruit with touches of peach and raspberry.
A delicate, fresh fruity Prosecco that is lively and refreshing.
Mini bottle of pure joy
WHITE WINE
France . Light fresh and clean with citrus and apple fruit.
Australia. Good medium style richness.
New Zealand. A wash of tropical minerality, apple and melon.
France. The Chablis of the south!
New Zealand. World famous and fabulous.
RED WINE
France. Ripe cherry fruit and a touch of white pepper.
Italy. Cherry flavours, very Chianti in style.
South Africa. Full of mulberry and plum fruit with subtle oak spice.
Spain. Red berry fruit, vanilla and a long fruity finish
Argentina. Deep black fruits on the palate with mature tannins.
Chile. Delicate tannins, black fruit flavours and a peppery finish.
Australia. Deliciously smooth yet powerful red blend.
France. Concentrated bouquet of red and black fruit and vanilla.
France. Full of ripe raspberry and blackcurrant notes.
France. Savoury notes sit under cherry, plum and blackcurrant
ROSÉ WINE
France. Rose petals and pear drops with a juicy acidity.
SPARKLING WINE
Italy. A delicate, fresh fruity drink which is lively and really refreshing.
APERITIFS
WHISKY
RUM
COGNAC
ON THE ROCKS
LIQUEURS
We use cookies to customise content & advertising and to provide social media features.
We also share information with our trusted social media partners.
